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Courses

Cruise and Hotel Management

  • ELIGIBILITY: S.S.C.(10th) And Above
  • DURATION : 12 M + 6 M Internship
  • AGE: 17 Yrs. And Above
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International Culinary Program

  • ELIGIBILITY: S.S.C.(10th) And Above
  • DURATION : 6 M + 12 M Internship
  • AGE: 17 Yrs. And Above
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Diploma in Hotel Management

  • ELIGIBILITY: S.S.C.(10th) And Above
  • DURATION : 6 M + 12 M Internship
  • AGE: 17 Yrs. And Above
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